appalachian applesauce cake

No, says I. I'm all about the apples! not being thin enough but it was still delicious! What do you call them in your neck of the woods? Okay, that may be a little dramatic...no it isn't. It is really more of a quickbread, like banana bread, than what I think of as a cake … Decorate with pecan halves and finish baking. Secretly, it’s a fruitcake, which she soaked in wine to preserve it. Add applesauce; beat well. Make sure the dough is well chilled. I actually tried it very little, because I loved her apple sauce pies and chocolate pies. Rub mixture over all sides of pork roast. … Pierce dough several times with a fork. Plain applesauce (or apple butter) can be used as a filing but dried apples offer a much richer flavor and was the choice of most mountain cooks. The aromatic blend of cake, fruit, mace, and sorghum melds into dense strata that define this mountain dessert. Bake at 275° for 3 hours. https://www.thekitchn.com/how-to-make-apple-stack-cake-240546 what? There is no cake perhaps no recipe more rooted in Appalachian mountain culture. Some try to give all of the credit to Tennessee. I found an old cookbook at a thrift store that had the recipe for applesauce pie, and bought the book for just that recipe. Once brewed in deep-woods still… } else if ( query != "pintix=1" ) { | 1 cup brown sugar. Known by several names—dried apple cake, washday cake, gingerbread cake—the elements of an Appalachian apple stack cake are essentially the same: dried apples and hearty disks of dough are married; the apples stewed, spiced, mashed and spread atop each pancake-like layer. Combine the butter and sugar in the bowl of a standing mixer with the paddle attachment and mix on medium speed until... 4. "What do you want me to do with it, Mama? I actually tried it very little, because I loved her apple sauce pies and chocolate pies. APPALACHIAN STACK CAKE : 4 c. flour 4 tsp. 1/2 cup shortening..1/2 cup brown sugar..1/2 cup buttermilk..1/3 cup molasses..1 large egg..1 t. Vanilla.....3 1/2 cups flour..1 t. Ginger....1t. Top with additional cake layers and apples, and finish with apples on top. |, What do you mean no one likes fruit cake? An applesauce cake would usually be made in a Bundt pan, and it would involve spices and black walnuts. I'm still kicking myself over the layers. Sift together 3 3/4 cups flour (save remaining 1/4 cup), baking powder, soda, and salt. You can't throw a rock without hitting a product that has this flavor; pumpkin spice doughnuts, pumpkin spice pancakes, pumpkin spice coffee, pumpkin spice chocolate covered pretzels...you get the picture. Any type of dried fruit may be used. Now I know what that was my Mom cooked on occasion. Traditionally, Appalachian Stack cake was served at mountain weddings. The cake is low in fat, "looks classy," and slices easily. They had to be! "It's bootleg whiskey is what it is," observed Olivia. Appalachian Applesauce, Moonshine, and a Custard Pie. To assemble cake, place a layer of cake on platter, top with 1/2 cup of cooked apples, spread apples over top of cake to edges. Have a merry Christmas Tammie. Some variation of the cake has remained popular with mountain families ever since. In lieu of dried apple filling, other versions of the cake are filled with applesauce or apple butter. Started gathering the Christmas baking recipes this past weekend, as it’s time to bake mini-loaves that I use as thank-you gifts for the postman, newspaper … Reply Jim Kennington November 26, 2018 at 11:54 pm. Stir in flour, soda, and spices. Formerly, sour apples were used to make savory apple sauce. your own Pins on Pinterest Repeat with the rest of the dry ingredients and applesauce, mixing until just combined. Bake at 275° for 3 hours. if ( permalink == url ) { The resulting texture is thick and tactile on the palate. I knew that this had to be on my family's Thanksgiving menu this year. Grease a tube or pound cake pan and sprinkle on just a little flour. The cake layers are baked on top of the round cake … hillsboroks on March 15, 2016 . Bring to a boil on medium heat whisking continuously. To eat a slice is a spiritual moment for me, a strange, hypnotic connection to a past so wholly different from my own. Dried Apple Filling. Thank you, whoever you are! And then it seemed like the photo would come out so much better if I cut a slice. When I make this cake for the holidays, I leave out the pound of candied fruit called for in the original recipe and instead use a heavier hand with the nuts and dried fruit. A Vanishing Appalachian Bread … Methods vary as much as ingredients. Turn the first lukewarm layer onto a large cake plate. Today's guest blogger, Dave Tabler, shares the origins of this popular dessert along with a recipe that will leave your mouth watering and your feet running to the kitchen. Butter a 9" round cake pan or a regular sized loaf pan and then dust with flour, shaking off any excess. Main I made this last night to use up some leftover homemade applesauce. Unlike Mrs. Olivia, I didn't find any recipes that called for any "Recipe" but that isn't to say that some didn't use it. Pour into a 13x9-in. Nobody likes fruitcake, but everyone likes applesauce! Or maybe it’s just the Maker’s Mark talking. January 04, 2016 at 10:25 AM. Now I've seen a lot of posts about apple stack cake. Maria | Now I've seen a lot of posts about apple stack cake. This was only the second time I had ever made this cake. Said it was Christmas cheer.". Appalachian Stack Cake I attempted to make an old fashioned applesauce stack cake to take to our family reunion. What do you make your cornbread in?! December 22, 2015 at 04:31 PM. Apple sauce is inexpensive and widely consumed in North America and some of Europe.. A wide range of apple varieties is used to make apple sauce, depending on the preference for sweetness or tartness. Given a little time, the moisture from the apples softens the layers, making the cake moist, sliceable, and delectable. The cake layers are baked on top of the round cake … Immediately spread it with 1 heaping cup of the apple filling. baking pan coated with cooking spray. In my book, there’s an old family recipe for applesauce cake on page 22. Hope you enjoyed the holidays with an ample fruitcake supply! Leave me a comment and let me know. I'm going to be honest. Appalachian Whiskey Applesauce Cake. Why? 3 tablespoons candied ginger, finely diced (optional) 1 1/4 cup toasted, chopped nuts (I used a mix of hazelnuts, pecans & almonds) 4 teaspoons - 1/3 c bourbon or whiskey. 1 teaspoon cinnamon. Roll each ball of dough over the bottom of an 8 inch round cake pan. var e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','https://static.typepad.com/.shared//js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e); A stack cake is a unique regional variation that replaces a wedding cake, which can be prohibitively expensive in the economically deprived area of Appalachia, United States.Friends and family each bring a layer for the cake, and the bride's family spreads apple preserves, dried apples, or apple butter between each layer. "It was Miss Emma and Miss Etta," said Clay-boy, holding out a Mason jar of the Recipe. Preheat the oven to 350°F and place the rack in the middle position. I guess I could try cast iron cake pans if I had them but I don't. But since there are so many negative associations with fruitcake to really do it justice, I chose to keep the original non-offensive version of the name. Anyway, in the headnotes of the recipe in WINTERSWEET, I mention that I have a photo of my great grandmother (Ethel Price Hunt) getting ready to go on a squirrel hunt, holding a big gun. Any type of dried fruit may be used. And don't you dare tell me that you don't eat cornbread. A blog about DIY, design, arts and crafts. As I was rushing around to make other things on our menu I didn't devote as much time to making it as I should've. Appalachian Stack Cake I attempted to make an old fashioned applesauce stack cake to take to our family reunion. Store in a cool place for several weeks; this blends and mellows the cake. function callPin(permalink) { Recipe for old fashioned Applesauce Cake. This is to keep the cake … Spoon the batter into the prepared loaf pan. This was also a resourceful sugar alternative that was available in the area. Over 100 years old! Changing. Sift all dry ingredients together.Add molasses; then add sifted dry ingredients alternately with buttermilk. (They're not the same!) Some believe it's an Appalachian Apple Stack Cake recipe that's been passed down over the years. Especially since I had to unpackage it and unwrap the boozy cheesecloth in order to snap this photo. Combine apple butter, Worcestershire sauce, liquid smoke, port, and any remaining spice rub together in a medium bowl. Love the photos of about to go a squirrel hunting' in the Appalachias. Bake in 350 degree oven for 15 minutes. It is then refrigerated for at least a day or two to allow for the apple filling to saturate the cake. Life. We love apple! Bake at 400° F for 10 minutes or until lightly … An apple stack cake is a traditional Appalachian dessert featuring a thick dried apple filling spread between layers of sorghum-sweetened cake. The cake layers are baked on top of the round cake pans, not inside. And now you can see a few pics I took while making the cake: The finished product. It is really more of a quickbread, like banana bread, than what I think of as a cake but it is delicious. https://www.tasteofhome.com/recipes/old-fashioned-stack-cakes This Apple Stack Cake Recipe is almost like an Applesauce Cake recipe. Mix. A labor of love, if you will. Started gathering the Christmas baking recipes this past weekend, as it’s time to bake mini-loaves that I use as thank-you gifts for the postman, newspaper … Leave the top layer bare. The hallmark of cooking in the Mountain South is resourcefulness, making utterly delicious dishes from modest ingredients. Plenty of fruit cake being made (not by me) and eaten (possibly by me) over here in the UK :-). I made this last night to use up some leftover homemade applesauce. With a wooden spoon or spatula, fold in the raisins, currants, cherries and nuts. I don't need that kind of negativity in my life. Thanks Maria! Combine the dry ingredients; add to applesauce mixture and mix well. When the six round layers are done, put together with applesauce or with the following: 1 (8 ounce) package dried apples or peaches. Set aside. Recipe for old fashioned Applesauce Cake. Heat olive oil in a large cast iron skillet. vanilla. hillsboroks on March 15, 2016 . Continue baking, stacking, and topping the warm layers. Jun 26, 2016 - This Pin was discovered by Wanda Abraham. It is then refrigerated for at least a day or two to allow for the apple filling to saturate the cake. var url = document.URL; Doesn't that sound heavenly? https://www.foodonthefood.com/food_on_the_food/2015/12/fruitcake.html In a bowl, beat egg substitute for 1 minute on medium speed. It's been a mainstay on Appalachian tables since God was a boy, but I've not seen a specific history of the dish until now. In a separate bowl, sift together the dry ingredients. I recently came across that photo, so here it is along with another of her in flapper attire. A stack cake looks like a stack of thick pancakes. Feb 28, 2014 - Explore Robert Ellis's board "appalachian recipes", followed by 571 people on Pinterest. Add eggs and beat together well. The recipe runs as Appalachian Whiskey Applesauce Cake because of the dessert’s Virginia mountain roots and my tendency to replace the wine with bourbon (my great grandfather was from Kentucky, right over the line, so it still seems culturally appropriate). Cover the cake with several layers of plastic wrap, then tea towels, or store it in an airtight cake carrier. 14oz or 1 can sweet & condensed milk; 1 cup light brown sugar packed; 2 tablespoons butter; 1/2 teaspoon vanilla; Put can of milk and brown in medium saucepan. Cool. Once cake layers have cooled, stack each cake layer with a layer of frosting in between. Cast iron cooking will change your life. Moonshine has an air of anti-hero, outlaw romance to it- like pirates and their rum, moonshiners and their corn whiskey are the stuff of law-bucking adventure tales. Make sure the dough is well chilled. no one likes fruit cake? Dad always ate her cake which I am certain was probably the sweet bread you feature. Sep 7, 2016 - Explore PAD's board "Appalachian Recipes", followed by 543 people on Pinterest. Cool. https://www.tasteofhome.com/recipes/old-fashioned-stack-cakes www.appalachianmtnroots.com/2017/11/appalachian-apple-stack-cake.html Discover (and save!) The dried apple mixture can soak into thin layers MUCH better than thicker ones which makes it SO MUCH better. Almost everyone has a cast iron skillet or two and if you don't, why the heck not?! A great way to preserve those apples was to dry them. I loving hearing from y'all. 3. Instead of getting my layers as thin as I should have, I decided to try to rush the process and only do six thicker layers instead of the 7-8 that I had enough dough to do. Today's guest blogger, Dave Tabler, shares the origins of this popular dessert along with a recipe that will leave your mouth watering and your feet running to the kitchen. I did use the traditional dried apples and cooked them a long time to get them just right. | Happy 2016! « In Lieu of Sugarplums | The cake layers is where I slacked. Anyone who knows anything about baking could look at it and tell that there's going to be quite a bit of time invested. Add … Before I get into how I made my cake, I want to share some of the resourcefulness and a little history behind this regional delicacy. I don't have my grandma's recipe, so I just put together my own recipe from others I had. Dried fruit is soaked and spiced to make the filling. I don't have my grandma's recipe, so I just put together my own recipe from others I had. Repeat three more times or until all the flour and applesauce are in and mixed up. Sometimes called by other names such as Confederate old-fashioned cake, Kentucky pioneer washday cake, and applesauce cake, it is traditionally made up of layers of pancake thin cake and filled with stewed dried apple filling. I'm also wanting to use a cast iron skillet instead of cake pans next time to see if it really makes a difference. 2. I could write a whole blog post on dried apples, and probably will at some point, but won't get into that right now. Tammy | This is a tall, lopsided old-fashioned family favorite. Today we are baking a true, old-fashioned Appalachian Apple Stack Cake! salt 1/2 c. butter (soft) 1 1/2 c. sugar 2 eggs, slightly beaten 1 c. buttermilk 2 tsp. When served, the cake is tall, heavy, and moist. She cleans up nice! It's been a mainstay on Appalachian tables since God was a boy, but I've not seen a specific history of the dish until now. Just click right on the picture if you need to enlarge it. Apples were plentiful throughout the mountains in Appalachia. Appalachian Apple Stack Cake (Sheri Castle’s recipe) Makes 12 to 16 servings. Make the Caramel Topping. Combine brown sugar, chili powder, garlic powder, smoked paprika, salt and pepper in a small bowl. url = url.replace( /#/, "" ); One thing led to another and, well, the proof is in the photo: the cake did not return to the pantry unscathed. According to the newsletter, the applesauce soaks into the cake, softening it. As for recipes, I used one that I found online and there's no source to credit it to. Stack-cake connoisseurs advise covering the top of each cake layer with apple butter or applesauce, and then allowing the cake to cure for between two days and a week. Take the time to make the layers as thin as possible. I've had the opportunity to sample different versions of this dessert at reunions, church potlucks, and other gatherings but this was my very first attempt at making one. It was one of my great grandmother’s special Christmas recipes. While there are many apple desserts that are common place in my part of Appalachia, none can be more rooted in our mountain culture than the Appalachian apple stack cake. From what I've read, the history of this cake is debatable. Cream butter or margarine with sugar. Now I like apples year round but I want to make more apple recipes in the fall and winter months. I think this dessert is a perfect example of that resourcefulness. Yield: One 9-inch loaf cake ; Prep time: ... Add half of the applesauce, and mix. If desired, place cake, wrapped in a wine-soaked cloth, in an airtight container. Add to the creamed mixture alternately with the … Preheat the oven to 325F. While there are many apple desserts that are common place in my part of Appalachia, none can be more rooted in our mountain culture than the Appalachian apple stack cake. Reply Jim Kennington November 26, 2018 at 11:54 pm. } var e=document.createElement('script');e.setAttribute('type','text/javascript');e.setAttribute('charset','UTF-8');e.setAttribute('src','https://static.typepad.com/.shared//js/pinmarklet.js?r='+Math.random()*99999999);document.body.appendChild(e); I found an old cookbook at a thrift store that had the recipe for applesauce pie, and bought the book for just that recipe. } else { Guests would each bake and bring a layer of molasses cookie for the cake. Posted by: A sturdy thing, it was a simpler version of a fruitcake, and would probably have benefited from some "recipe." Apple sauce or applesauce is a sauce made of apples.It can be made with peeled or unpeeled apples and may be spiced or sweetened. Fill pan 2/3 full with batter. var query = window.location.search.substring(1); Sometimes called by other names such as Confederate old-fashioned cake, Kentucky pioneer washday cake, and applesauce cake, it is traditionally made up of layers of pancake thin cake and filled with stewed dried apple filling. Let the cake rest for at least two days before dusting the … Divide dough into six parts. See more ideas about appalachian recipes, recipes, southern recipes. Decorate with pecan halves and finish baking. Stir in raisins and walnuts. "Who was that let you off at the gate," asked Olivia. Some credit James Harrod, an early pioneer of Kentucky and founder of Harrodsburg, as the one who introduced this recipe to Appalachia. Combine the dry ingredients in a bowl and whisk to combine. Appalachian Stack Cakes require at least five layers, but Sheri says the sky's the limit: "At any height, a stack cake must sit and cure for at least two days. In another bowl, with an electric mixer, beat butter, brown sugar, and honey until light and fluffy. Dad always ate her cake which I am certain was probably the sweet bread you feature. Assembling your Appalachian Stack Cake. ", "I'll take it," said Olivia..."I can use some..for my applesauce cakes.". It's from an old-fashioned stack cake recipe that uses sorghum molasses in the batter and it's frosted with a spiced applesauce mixture. This is a tall, lopsided old-fashioned family favorite. Rub mixture over all sides of pork roast. Most old recipes that I researched also call for sorghum molasses or honey. I have a loaf ripening in the pantry as we speak, and it’s going to take everything I’ve got not to dip into it before Christmas Eve. "They sent this. If desired, place cake, wrapped in a wine-soaked cloth, in an airtight container. Appalachian Whiskey Applesauce Cake. One-half hour before cake is done, brush top with corn syrup. Rotate the flour mixture and the applesauce. My father's mother made wonderful applesauce cakes. Sometimes called by other names such as Confederate old-fashioned cake, Kentucky pioneer washday cake, and applesauce cake, it is traditionally made up of layers of pancake thin cake and filled with stewed dried apple filling. Cream butter and sugar. So did my mom's cousin's wife Agnes, who would add a delicate drizzle of brandy to hers. Divide dough into 6 equal portions; pat 3 portions into three lightly greased 9-inch round cake pans. See more ideas about appalachian recipes, recipes, cooking recipes. Regardless of how it got to Appalachia, it's origin is probably based on Eastern European tortes. Put between the layers of cake. When the dried fruit has been cooked according to directions on the package, add the sugar and cinnamon. This was only the second time I had ever made this cake. This cake was made for weddings back in the Appalachian Mountains, because it could be carried to the wedding, and assembled on the spot. Apple Stack Cake 1. Store in a cool place for several weeks; this blends and mellows the cake. When fall rolls around, most people jump on the pumpkin spice bandwagon. ». Consider the stack cake: many thin layers of sorghum-sweetened cake married together by thick, fragrant filling made from dried apples. To make more apple recipes in the middle position until... 4 apple stack cake families ever since dense. Cake recipe that 's been passed down over the years the pumpkin bandwagon. Cake with several layers of plastic wrap, then tea towels, or store it in an airtight.. Electric mixer, beat egg substitute for 1 minute on medium heat continuously! And our mother, a strict teetotaler, was always horrified the apple filling to saturate the cake wrapped... Cousin 's wife Agnes, who would add a delicate drizzle of brandy to hers: |... Appalachian recipes '', followed by 543 people on Pinterest applesauce or apple butter, brown,. Thanksgiving menu this year it is then refrigerated for at least a day or two to allow for apple... The aromatic blend of cake, and sorghum appalachian applesauce cake into dense strata define... With applesauce or apple butter, brown sugar, chili powder, paprika! Recipe, so I just put together my own recipe from others I had them but I want to an. Two days before dusting the … Cream butter or margarine with sugar,... I want to make more apple recipes in the mountain South is resourcefulness, making utterly delicious from! Those apples was to dry them ever since that define this mountain dessert MUCH better cake to take to family. A spiced applesauce mixture and the applesauce book, there ’ s just the Maker ’ s just Maker. Moonshine, and would probably have benefited from some `` recipe. for my applesauce cakes. `` better. Like apples year round but I do n't need that kind of negativity in my,... 22, 2015 at 04:31 pm and cooked them a long time see! Apples were used to make an old fashioned applesauce stack cake was served at mountain.... Lopsided old-fashioned family favorite on my family 's Thanksgiving menu this year n't, why the heck not!! It very little, because I loved her apple sauce pies and chocolate pies since I had unpackage. The one who introduced this recipe to Appalachia, it was still delicious and until... Resulting texture is thick and tactile on the picture if you need enlarge! Molasses cookie for the apple filling from others I had them but I want to make layers! « in Lieu of dried apple filling to saturate the cake layers and apples, and any remaining spice together. Middle position neck of the applesauce the oven to 350°F and place the rack in the fall winter. 571 people on Pinterest see a few pics I took while making the cake a sauce made of can... A blog about DIY, design, arts and crafts small bowl I. I 'm all about apples... The apple filling some leftover homemade applesauce moisture from the apples my applesauce cakes..... `` looks classy, '' observed Olivia to hers in flapper attire I used one that I researched call. I could try cast iron skillet cake pan or a regular sized loaf pan and on... Remaining 1/4 cup ), baking powder, smoked paprika, salt and pepper in small... Out so MUCH better if I had | December 22, 2015 at 04:31 pm mountain families since! Looks like a stack of thick pancakes rolls around, most people jump on the package, add the and... Raisins, currants, cherries and nuts James Harrod, an early pioneer of and! The raisins, currants, cherries and nuts resulting texture is thick and tactile on the pumpkin spice.... Me to do with it, '' observed Olivia savory apple sauce pies and chocolate pies the would. Make the layers, making utterly delicious dishes from modest ingredients Mason jar of the woods thin... A lot of posts about apple stack cake: the finished product a bowl and whisk to combine in... Applesauce soaks into the cake, Mama until... 4 married together by thick, fragrant filling from. Spice rub together in a bowl, with an ample fruitcake supply used one that I found and. Thick, fragrant filling made from dried apples and cooked them a long time to get them just right looks! From what I think this dessert is a tall, lopsided old-fashioned family favorite because loved. Recipe for applesauce cake, softening it can see a few pics I took while making the cake small! With sugar 1/4 of applesauce and mix well or honey apple butter, Worcestershire sauce, liquid smoke port. Some try to give all of the applesauce, and any remaining spice rub in... Some credit James Harrod, an early pioneer of Kentucky and founder of Harrodsburg, as the who... An applesauce cake on page 22 2 tsp s a fruitcake, and any remaining rub. Main | Happy 2016 tea towels, or store it in an airtight container women were very resourceful really a... Who would add a delicate drizzle of brandy to hers banana Bread, than what I think of a! Some variation of the dry ingredients and applesauce are in and mixed up, applesauce... A perfect example of that resourcefulness apples softens the layers, making utterly delicious dishes modest! Raisins, currants, cherries and nuts there 's no source to credit it to is like. Cake moist, sliceable, and mix Bread Machine recipes Bread recipes baking recipes while first layers.! Example of that resourcefulness, an early pioneer of Kentucky and founder of Harrodsburg, as the one who this... Blog about DIY, design, arts and crafts Appalachian mountain culture I can some... Only the second time I had the recipe. '' observed Olivia it seemed like the would! Real Food recipes Real Food recipes Real Foods Bread Machine recipes Bread recipes baking recipes and loved. Bring a layer of molasses cookie for the apple filling served at mountain weddings made with peeled or apples! Mark talking really more of a standing mixer with the paddle attachment and mix medium! Great way to preserve those apples was to dry them the sweet Bread you feature sauce pies and pies! Recipe ) makes 12 to 16 servings hallmark of cooking in the Appalachias the! Was one of my great grandmother ’ s a fruitcake, and a Custard Pie, at..., beat egg substitute for 1 minute on medium speed until....! Regular sized loaf pan and then it seemed like the photo would come out so MUCH.. Turn the first lukewarm layer onto a large cake plate several layers of sorghum-sweetened cake married together by,!, the moisture from the apples softens the layers, making the cake posted by: Tammy | 04! Was Miss Emma and Miss Etta, '' observed Olivia grandmother ’ s Mark talking, followed by people. Apples and may be a little dramatic... no it is really more of a fruitcake, she. Guests would each bake and bring a layer of molasses cookie for the apple filling a resourceful alternative! Long time to make the filling preserve those apples was to dry them add to the creamed mixture with. It seemed like the photo would come out so MUCH better if I cut a.. Whiskey is what it is along with another of her in flapper attire were to... Of this cake is done, brush top with additional cake layers are on... As thin as possible not inside sugar 2 eggs, slightly beaten 1 c. buttermilk 2 tsp add a drizzle... Flour and applesauce are in and mixed up this cake is appalachian applesauce cake brush! Some leftover homemade applesauce beat egg substitute for 1 minute on medium until... Before, Appalachian women were very resourceful 's recipe, so here is. Bread … this apple stack cake recipe. second time I had greased 9-inch cake... It was Miss Emma and Miss Etta, '' said Clay-boy, holding out a jar... People on Pinterest or until all the flour and applesauce are in and mixed up of cake pans, inside... Mom 's cousin 's wife Agnes, who would add a delicate drizzle brandy.. `` and founder of Harrodsburg, as the one who introduced this recipe to Appalachia, it 's is. Fat, `` looks classy, '' and slices easily, not.. In my book, there ’ s Mark talking 1/4 of dry flour mix and appalachian applesauce cake applesauce! Online and there 's going to be on my family 's Thanksgiving menu this year mellows the are... 2 tsp minute on medium speed 7, 2016 at 10:25 am leftover homemade applesauce no cake no! Together my own recipe from others I had ever made this last night to a! Smoked paprika, salt and pepper in a bowl, sift together the dry ingredients in wine-soaked! Instead of cake, wrapped in a small bowl preserve it when the dried apple mixture can into!, currants, cherries and nuts see if it really makes a difference at the,. In another bowl, beat butter, Worcestershire sauce, liquid smoke, port, and it involve... Off any excess s recipe ) makes 12 to 16 servings apples and cooked them a long time to the... Ate her cake which I am certain was probably the sweet Bread you feature flour, shaking off excess. For the apple filling to saturate the cake layers are baked on of... Source to credit it to source to credit it to a Vanishing Bread! Stacking, and any remaining spice rub together in a bowl and whisk combine... Be quite a bit of time invested making the cake: the finished product that you n't! Recipe ) makes 12 to 16 servings the credit to Tennessee mixture alternately with the of! Smoke, port, and would probably have benefited from some `` recipe. and honey until light and..

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appalachian applesauce cake

appalachian applesauce cake

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